WSU Tree Fruit Research & Extension Center

Organic & Integrated Tree Fruit Production

Wednesday, January 23, 2019


Browse on keywords: livestock range management

Use a different search term

Search results on 01/23/19

9971. Brusko, M.. 1986. Grazing through the snow.. The New Farm, May/June 1986, p.20-23..
By experimenting with cool-season pasture grasses, cattlemen are reducing their winter feed bills. In Woodruff, Utah, crested wheatgrass is successfully grazed for 60 days in the middle of winter. With fall re-growth, crested wheatgrass has a protein content of 15%. In Canada, when crested wheatgrass was grown with alfalfa, forage yields were doubled. Another promising winter forage is fourwing saltbrush (Atriplex canescens), with 12% protein. According to a USDA-ARS geneticist, basin wildrye (Elymus cinereus) has better nutritional content than crested wheatgrass in both fall and winter. Many other reports are showing that with proper management of cool-season perennials, ranchers will be able to reduce their winter feed bills.

Use a different search term

Tree Fruit Research & Extension Center, 1100 N Western Ave, Washington State University, Wenatchee WA 98801, 509-663-8181, Contact Us