Browse on keywords: legume crop rotation barley
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826. Bezdicek, D. and R. Lockerman. no date. Crop rotation and the response of cereal crops to nitrogen in the PNW. unpublished.
Experiments conducted at Pullman, WA and Bozeman, MT. Year 1 - legumes (rainfall -Pullman 500 mm, Bozeman 480 mm). Year 2 -Pullman winter wheat + N (rainfall 350 mm); Bozeman barley + N (rainfall 200 mm). Compared fababean, pea, lentil, chickpea, fallow at both locations. Pullman legumes were used as green manure, Bozeman legumes were harvested for seed. N fertilizer equivalents ranged from 30-86 kg/ha N at Pullman (fallow = 125) and from 27-81 kg/ha N at Bozeman (fallow = 53). All cereals responded to added N, although less so at Pullman. More N was removed in seed than was fixed. Seed legumes appeared to fix 50-100 kg/ha N. The rotation effect was more significant at Pullman. T: cereal yields; fertilizer N equivalent; moisture depletion.
6620. Speilman, R.S.. 1984. Nitrogen economy and agronomic evaluation of annual legume-cereal grain rotations.. M.S. Thesis, Plant and Soil Science, Montana State Univ., Bozeman, MT.
Legume biomass and seed yield were best for fababean, fieldpea, and chickpea. Potential for use of legumes for hay or silage. Barley yield after legumes was comparable to barley after fallow, and better than barley after barley or wheat. N contributions to the cropping system, except for field bean, were greater for legumes than for fallow. High N fertility levels from legume N plus fertilizer N resulted in premature soil moisture depletion. Optimum rotation performance will depend on balancing nitrogen fertility with expected available moisture.