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Search results on 01/19/19
1657. Doughty, J.L., F.D. Cook, and F.G. Warder. 1954. Effect of cultivation on the organic matter and nitrogen of brown soils.. Canadian J. Agr. Sci. 34:406-411.
Over 14 yr of cropping, soils lost 26% of OM and 33% of total N. Only part of the N loss is accounted for by crop removal. Some N is lost by leaching, also some gaseous loss of N other than as ammonia.