WSU Tree Fruit Research & Extension Center

Organic & Integrated Tree Fruit Production

Thursday, October 18, 2018

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Search results on 10/18/18

1292. Chaudhary, T.H.. 1976. The effect of nitrogen source and 2-chloro-6-(trichloromethyl) pyridine (N-Serve) on the nitrogen and sulfur nutrition of wheat.. Ph.D. Thesis, Dept. of Agronomy and Soils, Washington State Univ., Pullman, WA.
The effects of urea applications with and without the product N-serve were examined. N-serve considerably reduced the loss of NH4+-N to organic transformations, and resulted in much higher amounts that were available to plants. Some problem of N toxicity resulted, but this was presumed to also be related to a lack of sulfur. T: Many. e.g.:Changes in the organic N content of the soil and N uptake by plants. Amounts of NH4+-N and NO3--N in the soil in April and August. Dry-matter yields and percentage uptake of N and S.

4694. Murray, G.A.. 1976. N-serve and its potential use in northern Idaho.. ID Agr. Expt. Sta. CIS #313.
Nitrification inhibitor; apply with anhydrous or aqua ammonia; must be incorporated; use rate of 1/2-1 qt/ac; most effective on forest-type soils, with a clay layer; not effective when used in spring; cost about $3.50/ac; not recommended for deep Palouse type soils. T: wheat yields, N rates.

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