Browse on keywords: crop rotation economics policy
Search results on 01/20/19
8298. Young, D.L. and K.M. Painter. 1990. The normal crop acreage proposal and sustainable farming systems: hope for the future? p. 70-75.. IN: 1990 Field Day Research Report, Dept. of Agronomy & Soils, Washington State Univ., Pullman, WA.
A hypothetical economic assessment of base acreage changes and net returns was made for a 5-year period, comparing the Food Security Act provisions to those of a normal crop acreage approach. A PALS rotation was equally profitable compared with a conventional system under the FSA, but more profitable under NCA. A system based on the Don Lambert farm was least profitable. Loss of base under FSA was a significant penalty for the alternative systems.
10109. Young, D.L. and K.M. Painter. 1991 Feb.. Crop rotations: economic considerations and implications.. Paper presented at Farming for Profit and Stewardship (Annual Crop) Conference, Lewiston, ID.
Six crop rotations were studied for their economic implications. The rotations were winter wheat-winter wheat-spring pea (WW-WW-SP), ww-spring barley-clover (WW-SB-CL), ww-summer fallow-rapeseed, bluegrass (6 yrs) + W-P-W-B-P (3X), WW-WW-SW. The WW-SB-CL rotation incurred the lowest variable cost at $70/ac. Monoculture wheat incurred the highest variable cost at $128/ac. Under current prices and program projections, the most profitable rotations were 1) WW-SB-SP 2) WW-SB-CL 3) WW-SP. Their findings also show that Palouse farmers desire to diversify crop rotations, but economics and government programs hinder diversification. Several tables are included that show the rotations by variable costs, net costs, yields, base acreage assumptions, etc.
11165. Beus, C., D. Granatstein, and K. Painter. 1990. Prospects for sustainable agriculture in the Palouse: farmer experiences and viewpoints.. Agr. Res. Center Bull. XB1016, Washington State Univ., Pullman.
The results of interviews with 23 farmers in the Palouse region of Washington and Idaho are summarized in chapters on crop and soil management, economics and policy considerations, and social institutional factors. Farmers were chosen for their use of alternative rotations or cropping practices. The booklet illustrates some of the successful alternative practices currently used by commercial grain farmers and the economic and social motivations and consequences.